What are Organic Hemp Hearts and how are they processed?
Organic Hemp Hearts are the soft, buttery centers of the hemp seed after the hard outer shell has been removed through a mechanical de-hulling process. We use a proprietary “low-impact” shelling technology that protects the delicate inner nut from heat and oxidation, ensuring the Omega-3 and Omega-6 fatty acids remain bioavailable and stable.
- Purity: 99.9% (minimal shell residue)
- Process: Cold-shelling, no chemicals, 100% Raw
- Certifications: USDA/EU Organic, Kosher, Halal, Non-GMO
Which “Green Skin” grade is right for your application?
The “Green Skin” percentage refers to the amount of the nutrient-rich inner seed coat left intact. While the white heart provides the creaminess, the green skin contains higher concentrations of chlorophyll and minerals.
| Grade (Green Skin %) | Visual Profile | Best Use Case |
|---|---|---|
| < 5% Green Skin | Bright, ivory white; premium “clean” look. | High-end retail packaging, dairy alternatives (hemp milk). |
| 5% – 10% Green Skin | Mostly white with subtle green flecks. | General bakery, salad toppers, and nutrition bars. |
| 10% – 15% Green Skin | Distinctly speckled; rustic appearance. | Granola mixes, multi-grain breads, and industrial food processing. |
| 15% – 20% Green Skin | Deep green-speckled; high chlorophyll. | Smoothies, pesto, and supplements where nutrition outranks aesthetics. |
What is the nutritional profile of these “Super Seeds”?
Hemp hearts are often called the most nutritionally complete food source in the plant kingdom.
- Plant-Based Protein: Contains approx. 33% protein by weight, including the rare Edestin protein for easy digestion.
- Essential Fatty Acids: A perfect 3:1 ratio of Omega-6 to Omega-3, supporting heart and brain health.
- Mineral Rich: High in Zinc, Magnesium, and Manganese to support immune function.
Why choose our Organic Hemp Hearts?
- Freshness Guarantee: We process in small batches to ensure the oils don’t turn rancid before they reach you.
- No Fillers: 100% pure hulled hemp seeds with zero additives.
- Versatile Grades: Our 4-tier green skin selection allows you to balance cost, visual appeal, and nutritional density.
- Allergen-Free: Naturally free from gluten, soy, nuts, and dairy.
Frequently Asked Questions
Q: Does the Green Skin percentage affect the taste?
A: Slightly. Higher green skin grades (15-20%) have a more “herbaceous” or earthy flavor, whereas the <5% grade is much creamier and more neutral, similar to a pine nut.
Q: Are Hemp Hearts better for me than Hemp Flour?
A: It depends on your goal. Hemp Hearts are higher in healthy fats and calories, making them great for energy. Hemp Flour is higher in fiber and lower in calories. Both provide excellent complete protein.
Q: Can Organic Hemp Hearts be eaten raw?
A: Yes, and it is actually recommended! Heating hemp hearts above 180°C can degrade the healthy Omega fats. They are best enjoyed raw in salads, yogurt, or added after cooking.
Packing
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