Bulk Organic Hemp Hearts | Hulled Hemp Seeds Manufacturer & Supplier

Q: Q: What is the "green skin" on hemp seed hearts?

A: The "green skin" is the thin, outer layer of the hemp seed that sometimes remains after the hulling process. It contains fiber and contributes to a more pronounced, slightly bitter, and "earthy" flavor.

Q: Q: Are Organic Hemp Seed Hearts a complete protein?

A: Yes, Organic Hemp Seed Hearts are a complete protein source, containing all nine essential amino acids that the human body cannot produce on its own.

Q: Q: How should I store Organic Hemp Seed Hearts?

A: To maintain freshness, store your Organic Hemp Seed Hearts in an airtight container in a cool, dry place. Refrigeration after opening can help extend their shelf life.

Q: Q: What are the nutritional differences between the different green skin percentages?

A: The primary difference lies in the fiber content and flavor. Higher green skin percentages mean more fiber and a more pronounced, slightly bitter, natural hemp flavor. The core protein and essential fatty acid content remain largely consistent across the grades.

Q: Q: Can people with nut allergies consume Organic Hemp Seed Hearts?

A: Yes, hemp seeds are technically seeds, not nuts. They are generally safe for people with nut allergies. However, if you have severe allergies, it's always best to consult with your allergist before trying new foods.

What are Organic Hemp Hearts?

Organic Hemp Seed Hearts are the nutrient-rich inner kernels of organically grown hemp seeds (Cannabis sativa), naturally high in plant protein, essential fatty acids (Omega-3, 6, 9), vitamins, and minerals.

We provide four specifications based on Green Skin content to meet different culinary, nutritional, and processing requirements:

<5% Green Skin – nearly pure hearts with mild flavor and light color
5–10% Green Skin – slightly higher fiber content while maintaining smooth texture
10–15% Green Skin – moderate green flecks for a more natural look and added fiber
15–20% Green Skin – higher green content for maximum natural nutrition and fiber

All variants are USDA & EU Organic certified, non-GMO, vegan, and allergen-free, ideal for food, snacks, and functional product formulations.

Specifications

Specification	<5% Green Skin	5–10% Green Skin	10–15% Green Skin	15–20% Green Skin
Source	Organic hemp seeds	Organic hemp seeds	Organic hemp seeds	Organic hemp seeds
Appearance	Off-white hearts, minimal green	Off-white with slight green flecks	Light green flecks visible	Noticeable green flecks
Protein (%)	≥ 32	≥ 32	≥ 32	≥ 32
Fat (%)	45–50	45–50	45–50	45–50
Moisture (%)	≤ 7	≤ 7	≤ 7	≤ 7
Fiber (%)	5–7	7–10	10–12	12–15
Flavor & Odor	Mild, nutty	Mild, nutty	Mild, nutty	Mild, nutty
Packaging	10 kg / 20 kg kraft bag with PE liner	10 kg / 20 kg kraft bag	10 kg / 20 kg kraft bag	10 kg / 20 kg kraft bag
Shelf Life	12 months	12 months	12 months	12 months
Storage	Cool, dry place away from sunlight	Cool, dry place	Cool, dry place	Cool, dry place
Certifications	USDA Organic, EU Organic, Non-GMO, Vegan, Kosher, Halal	USDA Organic, EU Organic, Non-GMO, Vegan, Kosher, Halal	USDA Organic, EU Organic, Non-GMO, Vegan, Kosher, Halal	USDA Organic, EU Organic, Non-GMO, Vegan, Kosher, Halal

Key Highlights

100% USDA & EU Organic Certified
High-quality hemp protein and essential fatty acids
Non-GMO, vegan, allergen-free
Four Green Skin specifications for varied fiber and appearance
Versatile for food, snacks, bakery, and functional nutrition products

Key Features & Benefits

Protein-Rich: ≥ 32% plant-based protein for balanced nutrition
Heart-Healthy Fats: Rich in Omega-3, 6, 9 fatty acids
Fiber Variability: Multiple Green Skin options for texture and fiber content
Clean Label & Allergen-Free: Organic, non-GMO, vegan, free from major allergens
Functional & Versatile: Suitable for smoothies, energy bars, baked goods, salads, and snacks

Applications

Food & Bakery: Smoothies, granola, energy bars, protein snacks
Plant-Based Foods: Vegan meat alternatives, dairy-free products
Culinary Use: Salads, toppings, cooking, or sprinkling over foods
Nutritional Products: Functional blends, protein mixes, fortified foods
Cosmetic & Wellness: Ingredients for skin or hair care formulations

Why Choose Us

Premium Quality: Strict organic sourcing and careful processing
Multiple Specifications: Four Green Skin levels to meet different product needs
Certifications: USDA Organic, EU Organic, Vegan, Kosher, Halal
Sustainability: Eco-friendly sourcing with full traceability
Flexible Packaging: Multiple sizes suitable for industrial or retail use

FAQs

Q: What is the “green skin” on hemp seed hearts?

A: The “green skin” is the thin, outer layer of the hemp seed that sometimes remains after the hulling process. It contains fiber and contributes to a more pronounced, slightly bitter, and “earthy” flavor.

Q: Are Organic Hemp Seed Hearts a complete protein?

A: Yes, Organic Hemp Seed Hearts are a complete protein source, containing all nine essential amino acids that the human body cannot produce on its own.

Q: How should I store Organic Hemp Seed Hearts?

A: To maintain freshness, store your Organic Hemp Seed Hearts in an airtight container in a cool, dry place. Refrigeration after opening can help extend their shelf life.

Q: What are the nutritional differences between the different green skin percentages?

A: The primary difference lies in the fiber content and flavor. Higher green skin percentages mean more fiber and a more pronounced, slightly bitter, natural hemp flavor. The core protein and essential fatty acid content remain largely consistent across the grades.

Q: Can people with nut allergies consume Organic Hemp Seed Hearts?

A: Yes, hemp seeds are technically seeds, not nuts. They are generally safe for people with nut allergies. However, if you have severe allergies, it’s always best to consult with your allergist before trying new foods.