Organic Pumpkin Seed Kernel is produced from high-quality, organically grown pumpkin seeds that are cleaned, hulled, and sorted using advanced processing technologies. Known for their rich nutrition, pleasant nutty flavor, and high oil content, pumpkin seed kernels are widely used in food manufacturing, oil extraction, and health food formulations.
As a professional supplier, HEMPLAND provides stable bulk supply, consistent quality control, and full certification support to global customers including brands, wholesalers, and food manufacturers.
KEY FEATURES & BENEFITS
- 100% organically grown pumpkin seeds
- Rich in protein, healthy fats, vitamins, and minerals
- Non-GMO, vegan, and gluten-free
- Clean-label and allergen-friendly
- Excellent aroma and natural green color
- Multiple grading options available
AVAILABLE GRADES
HEMPLAND supplies the following grades based on common industry classifications:
- A Grade – Premium, uniform color, minimal defects
- AA Grade – High-end snack and retail use
- AAA Grade – Superior grade with top visual quality
- B Grade – For bakery, oil pressing, or ingredient use
TECHNICAL SPECIFICATIONS (Industry Standard Reference)
| Parameter | Specification |
|---|---|
| Product Type | Organic Pumpkin Seed Kernel |
| Grade | A / AA / AAA / B |
| Color | Natural green |
| Odor / Taste | Fresh, nutty |
| Moisture | ≤ 8.0% |
| Purity | ≥ 99.0% |
| Imperfect Seeds | ≤ 1% |
| Broken Seeds | ≤ 5% |
| Foreign Matter | ≤ 0.1% |
| Admixture | ≤ 0.5% |
| Aflatoxin (B1) | < 2.0 µg/kg |
| Total Plate Count | ≤ 10,000 CFU/g |
| Yeast & Mold | ≤ 100 CFU/g |
| E. coli | Negative |
| Salmonella | Negative |
| Shelf Life | 12–24 months |
| Packaging | 25kg bags / carton |
| Storage | Cool, dry, ventilated environment |
FUNCTIONAL BENEFITS
- Provides high nutritional value
- Excellent as a clean-label ingredient
- Supports protein fortification
- Ideal for oil pressing due to high oil content
- Enhances flavor, texture, and appearance in formulations
APPLICATION AREAS
- Healthy snacks & bakery products
- Breakfast cereals & granola
- Salads and toppings
- Plant-based protein foods
- Cold-pressed pumpkin seed oil
- Nutritional supplements
- Roasted pumpkin seed snacks
CERTIFICATIONS & COMPLIANCE
HEMPLAND offers:
- Organic Certificates
- COA
- Specification Sheet
- MSDS
- Halal / Kosher (on request)
BULK SUPPLY & OEM SERVICE
We provide:
- Wholesale & bulk supply
- OEM packaging (retail bags, jars, pouches)
- Customized grading and sorting
- Long-term supply contracts
- Export documentation support
FAQs
Q: What is the typical protein content of your Organic Pumpkin Seed Kernels?
A: Our Organic Pumpkin Seed Kernels typically contain approximately 25-30% protein by weight. Exact percentages are provided on the Certificate of Analysis (CoA) for each batch.
Q: Are Organic Pumpkin Seed Kernels a complete protein source?
A: Yes, Organic Pumpkin Seed Kernels are considered a complete plant-based protein, providing all nine essential amino acids.
Q: Are your Organic Pumpkin Seed Kernels suitable for nut-free and gluten-free products?
A: Yes, Organic Pumpkin Seed Kernels are naturally free of gluten and are often used as a preferred alternative in nut-free formulations, making them ideal for allergen-friendly products.
Q: What is the shelf life and recommended storage for bulk quantities?
A: Our Organic Pumpkin Seed Kernels typically have a shelf life of 12-24 months from the manufacturing date when stored in a cool, dry place, away from direct sunlight and moisture, in their original sealed packaging. Refrigeration can further extend freshness. Specific bulk storage recommendations will be provided with your order documentation.
Q: Can these kernels be roasted or further processed by manufacturers?
A: Yes, Organic Pumpkin Seed Kernels are highly adaptable and can be roasted, seasoned, or further processed (e.g., ground into butter or flour) by manufacturers to create custom ingredients or finished products.
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